Accelerating new food product design and development
322,80 $

Accelerating new food product design and development

COLLECTIF


Accelerating new food product design and development

COLLECTIF

322,80 $ 322,80 $
Régulier: 322,80 $
Rabais: 0,00 $ (0%)
Livre numérique non disponible
Résumé
To compete in today's marketplace, food product developers are under pressure to create innovative new products at a time when there are demands on them to do more with less of everything. In Accelerating New Food Product Design and Development, a group of seasoned food industry business professionals and academics show today’s food scientists, technologists, and product developers the contemporary R&D processes they need to maximize speed, quality, and efficiency.

Accelerating New Food Product Design and Development is of value to a number of audiences. For food industry executives, it offers a summary of perspectives of the business they are in from unique viewpoints. Academics and students gain a real world perspective of what is occurring in the food industry at the beginning of the 21st Century. And for practicing food scientists and allied professionals, the book provides strategic frameworks for problem solving and the R&D strategies, processes, and methods needed to accelerate and optimize new product development.


Détails
Titre
Accelerating new food product design and development
Auteur
Prix
322,80 $
Sujet
Format Poche
Non
Langue
Français/French
Date de publication
2008-02-28
ISBN
9780470276389
Code Interne
2172478
Numéro de produit
2172478
Format numérique
pdf
Protection
Adobe DRM
Entrepôt Numérique
NUMILOG

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