Equine nutrition and feeding
105,99 $

Equine nutrition and feeding

DAVID FRAPE


Equine nutrition and feeding

DAVID FRAPE

105,99 $ 105,99 $
Régulier: 105,99 $
Rabais: 0,00 $ (0%)
Livre numérique non disponible
Résumé
Since the first edition of Equine Nutrition and Feeding was published in 1986, it has become the seminal work on the subject. It covers all the key topics that you need to know for your equine nutrition degree course. This comprehensive and clearly evidenced textbook covers how food is digested and nutrients are used in growing, working and breeding horses. It also explains the scientific basis for calculating nutrient and dietary requirements in an understandable manner, and shows you how to do these calculations. Special attention is also given to grassland and pasture, and to housing and diet-related diseases.

Additional, student-friendly features include:

  • References to the most up-to-date information, including “Nutrient Requirements of Horses”, from the National Research Council (2007).
  • Case histories to provide practical examples.
  • Study questions at the end of each chapter to help you to revise.
  • A comprehensive glossary of terms and abbreviations.

Changes to this fourth edition:

  • Evidence base has been expanded, with 646 new research reports and papers being incorporated.
  • Extensively revised to make navigation easier.
  • A new section is dedicated to the weaning and growth of the foal.

This book is the essential text for any undergraduate and postgraduate student of equine nutrition, equine veterinary medicine, equine veterinary nursing or agricultural science. It is also used by equine nutritionists and horse owners.


Détails
Titre
Equine nutrition and feeding
Auteur
Prix
105,99 $
Sujet
Format Poche
Non
Langue
Français/French
Date de publication
2013-07-18
ISBN
9781118279328
Code Interne
2172397
Numéro de produit
2172397
Format numérique
pdf
Protection
Adobe DRM
Entrepôt Numérique
NUMILOG

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